Helpful Questions
Yes, you can use an alternative sweetener like stevia or erythritol, but the result may differ slightly in taste and texture.
You can use another flavored essence, such as almond extract or others. This will slightly change the flavor but will add an interesting note to the cookies.
You can increase the cooking time of the mixture or use less liquid to achieve a crunchier texture.
You can use any other nut butter, such as peanut butter.
















