Aperol Spritz

Aperol Spritz is an Italian summer in a glass. The bright red-orange color, the perfect balance between bitter and sweet, with herbal citrus notes and just the right amount of sparkling bubbles. What more could you ask for in a summer cocktail?

• Choosing Prosecco: Choose dry or brut prosecco to prevent the cocktail from becoming too sweet.
• Order of ingredients: Start with ice, then pour in the prosecco, followed by the aperol and soda, to achieve the best flavor distribution.
• Orange slice: Add an orange slice to each glass to finish off the flavor and visual effect.

• Sweeter taste: Replace prosecco with a sweeter variant.
• Stronger cocktail: Increase the amount of aperol by following the 3-3-1 method instead of 3-2-1.
• Lighter taste: Reduce the amount of aperol and prosecco to 2-2-1 and add extra soda for less alcohol content.

• Aperol: This Italian liqueur was created in 1919 and is known for its bitter-sweet notes and distinctive orange color.
• Prosecco: This sparkling wine comes from the Veneto region in Italy and is produced using the 'Charmat' method, which preserves the freshness and aroma of the fruits.
• Oranges: They not only add an appealing visual element but also contrast the bitterness of the aperol with their natural sweetness and citrus notes.